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Deep Straw Burial with Bacillus subtilis Enhances Maize Growth in Saline-Alkaline Soils

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Soil salinization poses a persistent challenge to crop production worldwide, particularly in arid and semi-arid regions where high salt concentrations and elevated pH levels degrade soil structure, limit water availability, and restrict nutrient uptake. In China's Xinjiang region, salinized farmland represents a substantial portion of irrigated agricultural areas, contributing to notable yield reductions in key crops such as maize. Researchers have long explored biological amendments to address these issues, and a recent study published in Soil and Tillage Research demonstrates the potential of combining deep straw burial with microbial inoculation.

Overview of the Research Publication

The study, titled "Deep straw burial combined with Bacillus subtilis enhances maize growth via soil properties and fertility improvement under saline-alkaline stress," appears in the December 2026 issue of Soil and Tillage Research (Volume 264, Article 107347). It is available at https://www.sciencedirect.com/science/article/abs/pii/S0167198726002928. The authors—Changkun Ma, Ping Wang, Qi Xu, Jiayi Lu, Xiaoxu Jia, Quanjiu Wang, Yan Xu, and Mingjiang Deng—conducted a multi-year field experiment evaluating integrated soil management strategies in saline-alkaline conditions.

This work builds on established practices of straw return while introducing deep burial at 40–50 cm depths paired with Bacillus subtilis, a bacterium known for its cellulolytic activity and plant growth-promoting properties. The research was performed in Alar City, Xinjiang, an oasis agricultural area managed by the Xinjiang Production and Construction Corps, under a warm-temperate continental arid desert climate.

Context of Saline-Alkaline Stress in Agriculture

Saline-alkaline soils feature excessive soluble salts and high pH, which compact soil particles, reduce permeability, create nutrient imbalances, and inhibit root and microbial activity. Maize, a staple cereal crop valued for its high yield potential, shows moderate sensitivity to these conditions, with potential yield losses of 20 to 46 percent in affected areas. Traditional remediation approaches, including gypsum application or intensive leaching, often prove costly and carry risks such as groundwater contamination or localized soil acidification.

Biological methods offer more sustainable alternatives. Straw incorporation typically boosts soil organic matter and microbial diversity, yet shallow applications in saline environments can sometimes promote upward salt migration. Deep burial addresses this by creating a subsoil isolation layer that interrupts capillary salt movement while enhancing porosity and water retention.

Experimental Design and Methodology

The field trial ran from 2021 through 2023, comparing treatments involving deeply buried maize straw and alfalfa stover, applied with or without Bacillus subtilis inoculation. Control plots received no amendments. Researchers monitored soil physical properties such as bulk density, aggregate stability, field capacity, and saturated hydraulic conductivity, alongside chemical indicators including electrical conductivity, pH, organic matter content, and nutrient availability across multiple soil layers.

Maize performance metrics encompassed emergence rates, plant height, leaf area, biomass accumulation, grain yield, water use efficiency, and nitrogen partial factor productivity. The alfalfa straw plus Bacillus subtilis combination (denoted AS+B) emerged as the standout treatment across the three seasons.

Key Improvements in Soil Physical Properties

Deep burial of alfalfa straw with the bacterial inoculant significantly enhanced soil structure. Bulk density decreased to 1.43 g/cm³ in the first year, while the percentage of aggregate destruction dropped substantially relative to untreated controls. Soil organic matter rose by more than half compared with baseline levels, supporting better aggregation and water-holding capacity.

The buried straw layer modified capillary continuity, curbing the upward movement of salts from deeper horizons. This physical barrier, combined with microbial activity that accelerates organic matter decomposition, fostered a more porous and stable soil matrix conducive to root development.

Tiny green sprouts emerging from dark soil

Photo by sourmarb on Unsplash

Reductions in Soil Salinity and Enhancements in Fertility

Salinity levels in the root zone declined markedly under the combined treatment. At the maize milking stage, electrical conductivity fell by approximately 55.8 percent in the upper 20 cm and 64.3 percent in the 20–40 cm layer. Nutrient availability, particularly nitrogen and other essentials, increased notably throughout the 0–60 cm profile when compared with straw-only or inoculant-only applications.

Bacillus subtilis contributed by secreting enzymes that break down straw cellulose, releasing nutrients more efficiently and stimulating beneficial microbial communities. These changes collectively improved the soil's capacity to retain moisture and supply resources during critical growth periods.

Impacts on Maize Growth and Resource Use Efficiency

Maize plants responded positively across multiple parameters. Emergence increased by 8.4 percent, plant height by 33.7 percent, leaf area by 47.6 percent, and overall biomass by 46.3 percent under the optimal treatment. Grain yield and associated traits remained consistently higher over the three-year period.

Resource efficiencies showed pronounced gains. Water use efficiency rose by up to 53.4 percent, while nitrogen partial factor productivity improved by as much as 84.9 percent relative to controls. These outcomes highlight how restored soil conditions translate into more resilient crop performance under stress.

Mechanisms Driving the Synergistic Effects

The combination works through complementary pathways. Deep straw placement physically disrupts salt capillary rise and builds long-term organic reserves. Bacillus subtilis accelerates decomposition, mobilizes nutrients, and may produce growth-promoting compounds that aid plant establishment. Together, they address both the structural limitations and biological deficiencies common in saline-alkaline profiles.

Multi-season data confirm that benefits compound over time, with sustained improvements in aggregate stability and reduced salt accumulation supporting repeated cropping cycles without additional inputs.

Implications for Sustainable Agriculture and Marginal Land Reclamation

This approach represents a practical, nature-based strategy for reclaiming marginal saline soils, especially in arid zones where water resources are limited. By improving soil health without heavy reliance on chemical amendments, it supports higher productivity while potentially lowering long-term management costs.

For regions facing similar challenges, such as parts of Central Asia or other dryland agricultural systems, the findings suggest scalable options that integrate readily available crop residues with targeted microbial inoculants. Further adoption could contribute to food security goals by expanding viable acreage for maize and other staples.

Future Research Directions and Broader Applications

While the Xinjiang trial provides robust field validation, additional studies could explore variations in straw types, inoculation rates, and integration with precision irrigation or other amendments. Long-term monitoring across different climatic zones would clarify scalability and interactions with local soil microbiomes.

The work also underscores opportunities for interdisciplinary collaboration between soil scientists, agronomists, and microbiologists in developing region-specific solutions. Academic institutions with strong programs in environmental science and agricultural engineering are well positioned to advance related inquiries and train the next generation of researchers in these integrated techniques.

a field that has some grass growing on it

Photo by Bruno Brikmanis-Jurjans on Unsplash

Conclusion

The publication by Changkun Ma and colleagues offers compelling evidence that deep alfalfa straw burial combined with Bacillus subtilis can restore soil functionality and elevate maize performance in saline-alkaline environments. Detailed results appear in the full article at the ScienceDirect link provided. This research contributes valuable insights for practitioners and scholars seeking effective, environmentally sound methods to enhance productivity on challenging lands.

Porträt von Dr. Elena Ramirez
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Frequently Asked Questions

🌱What is deep straw burial and how does it differ from traditional straw return?

Deep straw burial involves placing crop residues such as alfalfa or maize stover at depths of 40–50 cm below the surface, creating an isolation layer that interrupts capillary salt movement while building organic matter reserves over time. Traditional shallow incorporation or mulching can sometimes allow salts to migrate upward in saline soils, whereas the deeper placement addresses this limitation more effectively.

🦠How does Bacillus subtilis contribute to soil improvement in this context?

Bacillus subtilis is a beneficial bacterium with strong cellulolytic activity that accelerates the breakdown of straw cellulose, releasing nutrients and stimulating microbial communities. It also supports plant growth through various mechanisms, helping reduce soil electrical conductivity and pH while enhancing nutrient availability when paired with deep straw burial.

📊What specific improvements were observed in soil properties?

The combined treatment reduced bulk density, lowered aggregate destruction rates, increased soil organic matter by over 55 percent in the first year, and improved water retention and hydraulic conductivity. Salinity in the root zone dropped substantially, with reductions exceeding 55 percent in upper layers during key growth stages.

🌾Which crop residues performed best in the study?

Alfalfa stover combined with Bacillus subtilis yielded the strongest results across soil structure, salinity reduction, nutrient availability, and maize performance metrics. Maize straw treatments also showed benefits but were generally outperformed by the alfalfa plus inoculant combination.

📈What were the effects on maize yield and efficiency?

Maize emergence, height, leaf area, and biomass increased notably. Grain yields remained superior over three seasons, with water use efficiency rising by up to 53 percent and nitrogen productivity improving by as much as 85 percent compared with untreated controls.

📍Where was the field experiment conducted?

The trial took place in Alar City, Xinjiang, northwest China, an important agricultural oasis in an arid region managed by the Xinjiang Production and Construction Corps. The site experiences a warm-temperate continental arid desert climate with significant diurnal temperature swings.

📅How long did the study run and what does this indicate?

Data collection spanned three growing seasons from 2021 to 2023. Multi-year results demonstrate that benefits in soil structure, salinity control, and crop performance are sustained and may compound, supporting repeated use in saline-alkaline settings.

🌍What are the potential applications beyond the study region?

The integrated approach offers promise for other arid and semi-arid areas facing salinization, including parts of Central Asia and similar dryland systems. It provides a low-cost, residue-based method that aligns with sustainable intensification goals for marginal lands.

🔬Are there limitations or areas for further research?

While robust for the tested conditions, additional work could examine different straw types, inoculation dosages, integration with irrigation technologies, and performance across varied climates and soil types to refine recommendations and confirm broader scalability.

📖How can researchers or practitioners access the full study?

The complete article is published in Soil and Tillage Research and accessible via the ScienceDirect page or through institutional subscriptions. The DOI is 10.1016/j.still.2026.107347.