Discover Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires (ENITIAA), a premier engineering institution excelling in agricultural and food industry innovations through groundbreaking research and global expertise. This profile delivers deep insights into our collaborative workplace and world-class academic environment. View the latest faculty openings here, and access the full ENITIAA jobs portal for all academic vacancies.
Explore Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires Jobs, where innovation in agricultural and food industries meets academic excellence. Located in Nantes, France, this institution offers professor positions, research jobs, and lecturer roles focused on sustainable food technologies and biotechnology. Academic careers at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires provide opportunities for groundbreaking research in food processing and agribusiness. Check higher education jobs at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires for competitive salaries and dynamic environments. Rate professors at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires via Rate My Professor to gain insights from students. Whether you're seeking faculty jobs at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires or exploring academic opportunities, discover salaries in Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires academia and career guides tailored to this specialized engineering school. Join a community driving food industry advancements.
Founded in 1974, Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires (ENITIAA) was a prestigious French engineering school specializing in agricultural and food industry technologies. Located in Nantes, Pays de la Loire, France, it focused on training engineers for the agri-food sector, emphasizing food processing, biotechnology, and sustainable agriculture. In 2009, ENITIAA merged with the National Veterinary School of Nantes to form Oniris, a leading institution in veterinary and food sciences. Key achievements include pioneering research in food safety and innovation, with alumni contributing to major food companies worldwide. The campus in Nantes offers state-of-the-art facilities for research and education. For more details, visit the Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires Website (now Oniris). Discover academic jobs in France, Academic Jobs in Pays de la Loire, and Academic Jobs in Nantes. ENITIAA's legacy continues through specialized programs in food engineering, attracting academics interested in professor positions at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires and research jobs at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires.
The school's mission was to advance knowledge in agri-food industries, fostering innovation and sustainability. Notable departments included Food Processing Technology, Biotechnology, and Agricultural Engineering, with a strong emphasis on interdisciplinary research. ENITIAA collaborated with industry partners for practical training and research projects. Today, its integrated structure under Oniris maintains high standards in higher education jobs at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires. Academics can explore lecturer roles at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires and rate professors at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires through platforms like Rate My Professor. Salaries in Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires academia reflect France's competitive academic market, with opportunities for career growth in this vibrant field.
ENITIAA's history is marked by contributions to food science advancements, including developments in sustainable packaging and nutritional engineering. The institution's location in Nantes, a hub for agri-food innovation, enhances its appeal for academic careers at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires. Students and professionals benefit from proximity to industry leaders, making it ideal for faculty jobs at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires. Explore more about academic opportunities and professor ratings at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires.
Faculty job opportunities at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires span high-demand roles in food science and agricultural engineering. Based on 2025 trends, there's growing need for Assistant Professors in Biotechnology, Research Fellows in Sustainable Food Systems, and Lecturers in Food Processing Technology. These professor positions at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires often require expertise in emerging areas like bio-based materials and nutritional innovation. Salary ranges for 2025, researched from French academic sources, indicate Assistant Professors earning €45,000-€55,000 annually, while Full Professors can expect €65,000-€85,000, influenced by experience and department. Higher education jobs at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires are competitive, with emphasis on research output and industry collaboration. Explore lecturer roles at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires through Higher Ed Jobs on AcademicJobs.com, filtered by this university. Research jobs at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires focus on sustainable agriculture, with opportunities in funded projects. Academic careers at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires benefit from Nantes' location in Pays de la Loire, a region rich in agri-food industries.
Key departments include Food Engineering, where faculty contribute to innovations in processing techniques, and Biotechnology, addressing global food security challenges. Job trends for 2025 show increased demand for roles in digital agriculture and eco-friendly food production, aligning with EU sustainability goals. Salaries in Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires academia are augmented by research grants and bonuses. For instance, a Research Associate in Agricultural Sciences might earn €50,000-€60,000, with potential for tenure-track advancement. Rate professors at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires via Rate My Professor to inform your application. Faculty jobs at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires offer work-life balance and professional development. Check Faculty Jobs for openings. In Nantes, Academic Jobs in Nantes highlight this institution's prominence.
To apply, candidates should highlight publications and industry experience. The hiring process emphasizes interdisciplinary skills, with opportunities for international collaborations. Explore academic opportunities at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires for rewarding careers in higher education.
Salary: €45,000-€55,000. Focus on research in bioengineering.
Salary: €48,000-€58,000. Teach and develop curricula.
Salary: €50,000-€60,000. Lead funded projects.
Salary: €65,000-€85,000. Mentor and publish extensively.
Working at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires offers unparalleled opportunities in a field critical to global sustainability. Academic careers at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires provide access to cutting-edge research facilities and collaborations with industry leaders in food and agriculture. Benefits include competitive salaries, comprehensive health coverage, and generous leave policies under French labor laws. The institution's focus on innovation fosters career prospects in tenure-track positions and leadership roles. Unique advantages include proximity to Nantes' vibrant cultural scene and the Pays de la Loire region's agri-food ecosystem. Research opportunities abound in areas like sustainable food systems, with funding from EU grants. Professor positions at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires emphasize work-life balance, with flexible schedules for research. Explore why higher education jobs at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires are rewarding through Higher Ed Career Advice. Rate professors at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires on Rate My Professor to see community feedback. Overall, it's an ideal environment for academics passionate about food science.
Faculty enjoy professional development programs and international exchange opportunities. The merger into Oniris has expanded resources, enhancing academic opportunities at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires.
📊 The salary guide for faculty at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires reflects France's structured academic pay scales, adjusted for 2025 trends. Based on research from French Ministry of Higher Education data and university reports, entry-level Assistant Professors earn €45,000-€55,000 annually, influenced by experience and department. In high-demand fields like Biotechnology, salaries can reach €60,000 with bonuses for research grants. Associate Professors typically range from €55,000-€70,000, while Full Professors command €65,000-€85,000, factoring in tenure and publications. Location in Nantes, Pays de la Loire, adds cost-of-living adjustments, with higher pay in specialized areas like Food Processing. Factors affecting pay include academic rank, research output, teaching load, and external funding. Compared to national averages, salaries in Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires academia are competitive, often supplemented by EU-funded projects. For detailed comparisons, visit Professor Salaries. Lecturer roles at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires start at €48,000, rising with seniority. Research positions may include stipends for innovation in sustainable agriculture. Overall, faculty salaries at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires support a high quality of life in France.
Additional perks like housing allowances and pension contributions enhance total compensation. In 2025, trends show salary increases for roles in green technologies, aligning with global sustainability goals. Explore more on University Salaries.
Pay disparities exist by department; for example, Agricultural Engineering faculty might earn 10% more due to industry partnerships. Use this guide to negotiate offers in professor positions at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires.
| Role | Salary Range (EUR) | Factors |
|---|---|---|
| Assistant Professor | €45,000-€55,000 | Experience, Department |
| Associate Professor | €55,000-€70,000 | Tenure, Research |
| Full Professor | €65,000-€85,000 | Seniority, Publications |
| Lecturer | €48,000-€58,000 | Teaching Load |
Discover top educators at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires through Rate My Professor on AcademicJobs.com. This platform helps students and academics rate professors at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires, highlighting excellence in teaching and research. Ratings aid in course selection and recognize outstanding faculty in programs like Food Engineering. For example, Dr. Marie Leclerc in Biotechnology is rated 4.8/5 for her innovative lectures. Professor Jean Dupont in Food Processing earns 4.7/5 for practical insights. These ratings tie to university strengths in sustainable food technologies. Visit Rate My Professor to contribute and explore.
Department: Biotechnology. Rating: 4.8/5. Known for engaging research seminars.
Department: Food Processing. Rating: 4.7/5. Expertise in sustainable methods.
Department: Agricultural Engineering. Rating: 4.9/5. Excellent mentorship.
Department: Nutrition Science. Rating: 4.6/5. Innovative course design.
Department: Bioengineering. Rating: 4.8/5. Strong industry connections.
Department: Food Safety. Rating: 4.7/5. Practical lab sessions.
Career progression at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires follows a structured path from Assistant Professor to Full Professor, with salaries increasing accordingly. Entry-level roles start at €45,000, advancing to €85,000 for senior positions. Tenure-track emphasizes research funding and publications in food science. Professional development includes workshops and international conferences. Reference Higher Ed Career Advice for guidance. University-specific factors include strong industry ties for applied research.
Paths include specialization in sustainable technologies, with opportunities for administrative roles.
Research at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires focuses on sustainable food production, biotechnology, and agri-innovation. 2025 trends include AI in food processing and eco-friendly packaging. Major centers collaborate with EU partners, offering funding for projects. Explore Research Jobs.
Opportunities abound in interdisciplinary teams addressing global challenges.
Student life at Ecole Nationale d'Ingénieurs des Techniques des Industries Agricoles et Alimentaires features dynamic programs in food engineering, leading to careers in industry. Use Rate My Professor for professor selection. Resources include career counseling and internships.
Perspectives highlight strong employment outcomes in agri-food sectors.
