Where is College of Food Technology, Thumburmuzhi?

The College of Food Technology, Thumburmuzhi, is a specialized campus of Kerala Veterinary and Animal Sciences University, located in Chalakudy, Thrissur. This campus focuses on education and research in food technology, with an emphasis on processing, safety, and innovation in food products derived from animal and agricultural sources.

• Bachelor of Technology (B.Tech) in Food Technology: A four-year program covering food processing, preservation, and quality control techniques.
• Master of Technology (M.Tech) in Food Technology: Advanced studies in food engineering, product development, and safety standards.
• Certificate Courses: Short-term training in food safety, packaging, and value addition for industry professionals and entrepreneurs.
• Research Programs: Focused on developing innovative food products and sustainable processing methods.

The campus is equipped with modern food processing labs, pilot plants, and testing facilities to provide practical training to students. It aims to address the growing demand for skilled professionals in the food industry by offering a curriculum that meets global standards in food safety and technology. Graduates are prepared for careers in food production, quality assurance, and research and development. The campus also engages with local communities and industries through extension programs, offering training and technical support to enhance food processing practices and promote entrepreneurship in value-added food products.