Nagaland University's Groundbreaking Study on Wild Sikkim Banana
Researchers at Nagaland University have made a significant discovery in the field of horticultural science by uncovering the rich morphological and adaptive diversity of Musa sikkimensis, commonly known as the Sikkim banana or Darjeeling banana. This wild-seeded species, native to the Eastern Himalayas spanning Sikkim, Darjeeling, and Nagaland, holds promise for developing climate-resilient banana varieties amid escalating environmental challenges.
The study, titled 'Exploring the Genetic Diversity of Musa sikkimensis Land Races in Nagaland, India,' was published in the peer-reviewed journal Flora and Fauna (Volume 31, Issue 1, pages 15-22, June 2025; DOI: 10.33451/florafauna.v31i1pp15-22). Led by Dr. Animesh Sarkar, Associate Professor in the Department of Horticulture, along with K.R. Singh and S. Walling, the research highlights how this underutilized wild banana can contribute to food security in Northeast India.
India, the world's largest banana producer with over 33 million tonnes annually according to ICAR data, faces threats from climate change, including erratic monsoons, droughts, and diseases like Fusarium wilt. Wild relatives like Musa sikkimensis offer a genetic reservoir for breeding superior cultivars that can withstand these stresses.
Understanding Musa sikkimensis: The Wild Sikkim Banana
Musa sikkimensis belongs to the Musaceae family and is classified under Eumusa section. Unlike commercial edible bananas (mostly AAA genome hybrids), this species produces seeded fruits but thrives in challenging high-altitude, rainfed conditions between 1000-1400 meters above sea level. It grows in steep, dissected topography in evergreen forests and riversides of Nagaland's Wokha, Peren, and Tuensang districts.
Two distinct landraces were identified: Musa sikkimensis var. sikkimensis and var. simondsii. Local names include 'Jümü homa' (Sangtam dialect) and 'Yourup' (Lotha dialect). These varieties exhibit variations in pseudostem height (3.65-4.83 m), leaf dimensions, bunch weight (2.89-4.60 kg), and fruit characteristics, demonstrating natural adaptability to diverse microclimates.
This resilience—tolerance to abiotic stresses like variable rainfall and temperatures, plus biotic factors—is inferred from their survival in the Indo-Burma biodiversity hotspot, a region prone to climate variability.
Research Methodology: Field Surveys and Morphological Characterization
Conducted from 2022-2023, the study employed exploratory surveys in banana-rich areas. Researchers used random sampling, direct observations, and interviews with indigenous communities and market vendors. Living suckers (minimum three per accession) were collected for ex-situ conservation at Nagaland University's School of Agricultural Sciences.
Passport data followed National Bureau of Plant Genetic Resources (NBPGR) formats, documenting morphological traits per IPGRI banana descriptors. Key parameters included vegetative growth, reproductive structures, fruit quality, and biochemical attributes like total soluble solids (TSS: 13.89-15.86 °Brix), sugars, and acidity.
- Vegetative: Leaf blade length (177-223 cm), pseudostem girth (38-41 cm)
- Reproductive: Male bud shape (top-shaped vs. lanceolate), bract colors (pink-purple to purple-brown)
- Fruit: Length (8.23-8.47 cm), pulp weight (21-52 g), storage life (7-10 days)
Vegetative propagation via suckers underscores traditional farming practices, providing a baseline for breeding.
Key Findings: Diversity and Adaptive Traits
The study documented high morphological variability, signaling robust genetic potential despite no molecular markers used. Var. sikkimensis showed taller pseudostems and higher bunch yields, while var. simondsii had firmer pulp and higher TSS, ideal for processing.
Adaptations include erect leaf habit for wind resistance, dwarfism in some, and growth in rainfed slopes—traits promising for climate resilience. The species' persistence in variable elevations points to tolerance for temperature fluctuations and soil stresses common in Northeast India.
| Trait | Var. sikkimensis | Var. simondsii |
|---|---|---|
| Pseudostem Height (m) | 4.83 ± 0.76 | 3.65 ± 0.30 |
| Bunch Weight (kg) | 4.60 ± 0.58 | 2.89 ± 0.35 |
| TSS (°Brix) | 13.89 ± 0.10 | 15.86 ± 0.59 |
| Storage Life (days) | 9.91 ± 1.27 | 7.21 ± 0.58 |
Such diversity positions Musa sikkimensis as a donor for drought tolerance and disease resistance in commercial bananas.
Implications for Climate-Resilient Breeding Programs
Banana production in India is vulnerable; climate models predict yield losses up to 20-30% by 2050 from heatwaves and water scarcity. Wild Musa sikkimensis traits can be introgressed via conventional breeding or marker-assisted selection at centers like ICAR-NRCB, which released resilient clones like Nendran Mutant.ICAR-NRCB
Nagaland University's findings support hybrid development for hilly terrains, reducing reliance on water-intensive Cavendish types. For researchers eyeing research jobs in higher education, such projects offer opportunities in crop improvement.
Enhancing Food Security in Northeast India
In Nagaland and Sikkim—India's first fully organic state—bananas contribute to livelihoods. Wild varieties bolster food security by enabling resilient farming in marginal lands, supporting smallholders amid climate shocks. Potential value-added products from fiber and flowers diversify income.
With India's banana exports at 1 million tonnes yearly, resilient cultivars could stabilize supply chains. Explore higher ed research assistant jobs to contribute to similar initiatives.
Ethnobotanical Significance Among Indigenous Communities
Indigenous Naga tribes integrate Musa sikkimensis traditionally: male inflorescences in curries, fruits as fodder, pseudostem fibers for baskets. Medicinal uses treat dysentery, ulcers, diabetes, and infections—validating bioactive compounds.
- Culinary: Tender buds cooked like vegetables
- Fiber: Pseudostem for weaving
- Medicinal: Anti-microbial extracts
Preserving this knowledge merges culture with science.
Conservation Efforts: Banana Biodiversity Corridor
Nagaland University pioneered a Banana Biodiversity Corridor—a living field gene bank combining in-situ and ex-situ strategies. It supports molecular research, student training, and national germplasm exchange via NBPGR.Nagaland University Horticulture
Threats include habitat loss and hybrid preference; calls urge gene banks and farmer awareness.
Challenges Facing Wild Banana Conservation
Remote terrains hinder surveys; low farmer awareness accelerates erosion of landraces. Climate change exacerbates via shifting habitats. Solutions: Community involvement, policy support for wild germplasm in breeding.
Dr. Sarkar notes: "Growing shift toward hybrids may accelerate loss of wild genotypes."
Future Outlook: Integrating Wild Genes into Cultivation
Collaborations with ICAR and DBT-funded projects at Nagaland University pave way for resilient hybrids. Potential: High-altitude bananas for Sikkim/Nagaland, boosting exports and nutrition. Aspiring academics, check higher ed career advice for roles in agribiotech.
Prospects include fiber industries and nutraceuticals, aligning with India's bioeconomy goals.
Conclusion: A Step Toward Sustainable Horticulture
Nagaland University's study on Sikkim banana underscores higher education's role in addressing climate challenges. By harnessing wild diversity, India can secure banana production for food sovereignty. Interested in faculty positions? Visit higher ed faculty jobs, higher ed jobs, university jobs, rate my professor, and higher ed career advice for opportunities.
