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Shakuntala H. Thilsted

Highly Cited Researcher 2025

CGIAR, France

Shakuntala H. Thilsted is a nutrition scientist affiliated with CGIAR whose research focuses on aquatic food systems and their role in improving nutrition, food security, and health, especially in low- and middle-income countries. Her work has advanced understanding of how fish and other aquatic foods can address micronutrient deficiencies and support nutrition-sensitive food systems.

Field
Health Science · Nutrition and Dietetics
Clarivate categories
Cross-Field
Affiliation
CGIAR, France