Short Order Cook/Retail Service Dining Services

Seeking a reliable and detail-oriented Short Order Cook/Retail Dining Services employee to join our Dining Services team. This position involves preparing, cooking, serving, and cleaning work and dining areas as well as greeting guests, checking IDs, selling guest tickets and completing sales on the POS system as assigned. Additional duties include stocking items for sale or service and cleaning the dining room and refrigerators, freezers, and all equipment used. Special assignments may include the dish room and special event/catering responsibilities. Must be comfortable using kitchen tools, cleaning equipment, and following safety protocols.

Benefits: Skidmore College offers employees generous benefits including health insurance plans, paid time off and holiday pay, a retirement savings plan, tuition benefits for employees and their dependents, paid medical leave, paid training, free CDTA bus pass, campus dining discounts, free parking, free athletic center access, and more!

Requirements:

• High school diploma or GED
• Basic math and reading comprehension
• Ability to lift up to 30 lbs. with appropriate equipment and assistance
• SERV Safe Food Handler/HACCP Certified within one year of employment
• Willingness to attend training and work weekends/overtime as needed

Pay: $20.31/hour per union contract; additional pay depending on assigned shift

Hours: 40 hours per week

Academic Work Schedule

Saturday 5:00pm - 1:30 am

Sunday 2:30pm -11:00pm

Monday off

Tuesday 2:30pm - 11:00pm

Wednesday off

Thursday 2:30 pm - 11:00pm

Saturday 5:00pm - 1:30 am