Temporary Laboratory Assistant

Essential Job Duties:

Data entry, food sample preparation (food grade lab). This role is crucial for ensuring the smooth operation of fermentation studies, sensory evaluations, and maintaining high-quality data integrity.

Other Work/Responsibilities:

• n/a

Minimum Experience/Education:

• One year experience in fermentation and food microbiology lab.
• Previous experience with microbiological analysis of food

Department Required Skills:

• Excellent verbal and written communication skills

Preferred Years Experience, Skills, Training, Education:

• Demonstrate experience with data entry with Excel
• Demonstrate experience with written and verbal communication, such as preparation of reports and presentation of findings
• BS in Food Science or related field