Journal of Hospitality & Tourism Research โ€“ Food Services Journal Guide for Researchers

Why Researchers Choose Journal of Hospitality & Tourism Research for High-Impact Publications

The Journal of Hospitality & Tourism Research stands as a cornerstone in the field of food services and broader hospitality studies. Established in 1977, it has evolved into a vital platform for scholars exploring the intricacies of tourism, hospitality management, and related disciplines. Researchers are drawn to its rigorous peer-review process, which ensures that only the most innovative and methodologically sound studies see publication. The journal's commitment to advancing knowledge in areas like consumer behavior in food services, sustainable tourism practices, and operational efficiencies in hospitality makes it a top choice for academics aiming to influence industry and policy.

With a focus on interdisciplinary approaches, the Journal of Hospitality & Tourism Research publishes empirical and theoretical works that bridge gaps between academia and practice. Its international editorial board brings diverse perspectives, enriching the discourse on global challenges such as post-pandemic recovery in tourism and ethical sourcing in food services. The journal's high visibility, supported by indexing in major databases, amplifies the reach of published articles, often leading to citations that enhance researchers' profiles. For those in food services, it offers targeted insights into supply chain dynamics, nutritional trends, and service innovation, fostering advancements that resonate in real-world applications.

Submitting to this journal not only elevates one's scholarly reputation but also contributes to a body of work that shapes future directions in hospitality and tourism. Aspiring authors benefit from clear guidelines that emphasize originality and relevance, ensuring their contributions align with the journal's mission. As the field grows more complex with emerging technologies like AI in customer service and eco-friendly hospitality models, the Journal of Hospitality & Tourism Research remains at the forefront, inviting submissions that push boundaries. To explore career opportunities in this dynamic sector, check out hospitality jobs and connect with professionals via Rate My Professor.

Overview & History

The Journal of Hospitality & Tourism Research, often abbreviated as JHTR, was founded in 1977 by the Council on Hotel, Restaurant, and Institutional Education (CHRIE). Initially focused on educational aspects of hospitality, it has expanded to encompass a wide array of research topics. Published quarterly by SAGE Publications, it transitioned to a bimonthly format in recent years to accommodate growing submissions. Over four decades, JHTR has chronicled the evolution of the hospitality industry, from early studies on service quality to contemporary analyses of digital transformation in tourism.

Key milestones include its inclusion in the Social Sciences Citation Index in 2001, which boosted its academic prestige. The journal's history reflects the sector's shifts, such as the impact of globalization on food services and the rise of experiential tourism. Today, it serves as an archival resource for historians of hospitality, with over 1,500 articles published to date. Researchers value its longevity as a testament to consistent quality and relevance in an ever-changing field.

Scope and Disciplines Covered

The journal's scope is broad yet focused, prioritizing research that advances theoretical and practical understanding in hospitality and tourism. It welcomes studies on food services, including culinary arts, restaurant management, and nutrition in hospitality settings. Other areas include tourism policy, destination marketing, and human resource management in hotels.

DisciplineDescription
Food ServicesExplores operations, sustainability, and consumer trends in restaurants and catering.
Tourism ManagementCovers destination development, visitor experiences, and economic impacts.
Hospitality EducationFocuses on training, curriculum design, and professional development.
Consumer BehaviorAnalyzes decision-making, satisfaction, and loyalty in service encounters.
Sustainable PracticesAddresses environmental and social responsibility in the industry.

Interdisciplinary submissions that integrate economics, psychology, or technology are encouraged, provided they relate to core themes.

Key Journal Metrics

MetricValueSource
Impact Factor (2023)6.4Clarivate Journal Citation Reports
5-Year Impact Factor6.8Clarivate
CiteScore11.2Scopus
h-Index78Scopus
Acceptance RateNot publicly disclosedN/A

These metrics highlight JHTR's influence, with steady growth in citations reflecting its role in shaping scholarly conversations.

Indexing and Abstracting

JHTR is indexed in prestigious databases, ensuring wide accessibility. It appears in Web of Science (SSCI), Scopus, and EBSCOhost, among others. Abstracting services like ProQuest and Google Scholar further enhance discoverability. This coverage supports researchers in tracking citations and collaborating globally. For open access visibility, it's also in DOAJ-eligible categories, though primarily subscription-based.

Publication Model and Fees

As a hybrid journal, JHTR offers traditional subscription access alongside open access options. Authors can publish open access by paying an Article Processing Charge (APC) of approximately $3,000 USD, covering peer review and dissemination. SAGE's green open access policy allows self-archiving after embargo. No fees for standard submissions, making it accessible for early-career researchers. Institutional agreements with SAGE may waive APCs for eligible authors.

Submission Process and Guidelines

Manuscripts are submitted via SAGE's online portal at the journal's homepage. Guidelines require double-anonymous peer review, with articles formatted in APA style, up to 8,000 words. Emphasize originality; plagiarism checks are standard. The process typically takes 3-6 months from submission to decision. Detailed instructions on ethics, data sharing, and conflicts of interest are available on the site. For tips, visit academic calendar for deadlines.

Editorial Board Highlights

The board comprises experts from leading institutions worldwide. Editor-in-Chief Dr. Youcheng Wang (University of South Florida) oversees strategy, with associate editors specializing in food services and tourism analytics. Notable members include scholars from Cornell University and the University of Surrey, bringing decades of experience. Their diverse backgrounds ensure balanced, high-quality reviews.

Why Publish in Journal of Hospitality & Tourism Research?

Publishing in JHTR offers unparalleled exposure in food services and tourism. Its high impact factor aids tenure and funding applications. The journal's global readership, including industry leaders, translates research into practice. Authors gain from SAGE's marketing, with articles promoted via social media and alerts. Compared to peers, JHTR's focus on applied research provides practical value, enhancing career trajectories. Explore professor ratings at Rate My Professor for networking.

Comparison with Similar Journals

JournalImpact FactorFocusPublisher
International Journal of Hospitality Management9.0Broad hospitalityElsevier
Tourism Management8.8Tourism policyElsevier
Journal of Travel Research7.1Travel behaviorSAGE
Cornell Hospitality Quarterly4.2Industry applicationsSAGE

JHTR distinguishes itself with its emphasis on food services integration, offering a niche yet comprehensive platform.

Researcher Tips for Successful Submission

To succeed, align your work with the journal's scope, using robust methods like mixed-methods surveys. Engage with recent issues for trends. Seek feedback pre-submission and ensure clear implications for practice. Track progress via the portal. For academic planning, use academic calendar. Additional resources include tourism jobs and food service jobs.

Frequently Asked Questions about Journal of Hospitality & Tourism Research

๐Ÿ“ˆWhat is the current impact factor of Journal of Hospitality & Tourism Research?

The 2023 impact factor is 6.4, according to Clarivate Journal Citation Reports, reflecting its influence in food services research. For career advancement, explore Rate My Professor to connect with experts.

๐Ÿ“ŠWhat is the acceptance rate for submissions?

The acceptance rate is not publicly disclosed, but it's competitive, around 20-25% based on industry estimates. Check academic calendar for submission timelines to prepare effectively.

๐Ÿ’ฐWhat is the APC or open access policy?

As a hybrid journal, the APC for open access is about $3,000 USD. SAGE offers waivers for low-income countries. Review policies on the official site and plan via hospitality jobs resources.

โฑ๏ธHow long does the peer review process take?

Review typically takes 3-6 months from submission to first decision. Track status online. For deadlines, use academic calendar to align your research schedule.

๐Ÿ“Where do I submit my manuscript?

Submissions go through SAGE's ScholarOne portal at the journal homepage. Follow APA guidelines. Network with peers at Rate My Professor for advice.

๐Ÿ”What major databases index the journal?

Indexed in Scopus, Web of Science, and EBSCO. This boosts visibility for food services studies. Explore job opportunities in food service jobs.

๐Ÿ‘จโ€๐Ÿ’ผWho is the Editor-in-Chief?

Dr. Youcheng Wang from the University of South Florida leads as Editor-in-Chief, specializing in tourism tech. Learn more about faculty via Rate My Professor.

๐Ÿš€How does publishing here benefit my career?

High-impact publications enhance CVs for tenure and grants in hospitality. Connect with industry via tourism jobs and track events with academic calendar.

โš–๏ธHow does it compare to peer journals?

JHTR's 6.4 impact factor is strong, similar to Journal of Travel Research (7.1), but excels in food services focus. Compare scopes and apply to hospitality jobs.
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