Course Overview

The Family and Consumer Sciences Education program at The Ohio State University is designed to prepare students to become educators and leaders in family and consumer sciences. The curriculum focuses on equipping students with the skills to teach in secondary schools, extension services, and community programs, covering topics such as human development, nutrition, personal finance, and family dynamics. A unique feature of this program is its emphasis on practical, hands-on learning through student teaching experiences and community engagement initiatives.

Career Prospects

Graduates of this program are well-positioned for roles in education and community outreach. They often pursue careers as high school teachers, curriculum developers, or program coordinators in family and consumer sciences. The program also supports licensure for teaching in public schools, enhancing employability in educational settings.

Key Faculty and Staff

Specific faculty information for this program is not publicly detailed in accessible sources. However, the program falls under the Department of Human Sciences in the College of Education and Human Ecology, which is known for its experienced educators and researchers in related fields.

Unique Facilities and Partnerships

Students benefit from access to state-of-the-art facilities within the College of Education and Human Ecology, including simulation labs and resource centers for family and consumer sciences education. The university also maintains strong partnerships with local schools and community organizations, providing valuable field experience and networking opportunities.