Course Overview

The Tourism, Hospitality and Event Management program at the University of Florida is designed to prepare students for leadership roles in the dynamic and growing industries of tourism, hospitality, and event management. Offered through the College of Health and Human Performance, the curriculum emphasizes a blend of theoretical knowledge and practical skills, focusing on areas such as destination management, event planning, and hospitality operations. Unique features include hands-on learning opportunities and a strong emphasis on sustainability and innovation in tourism practices.

Career Prospects

Graduates are equipped to pursue diverse career paths in sectors such as hotel and resort management, event planning, tourism marketing, and destination management. The program’s focus on real-world applications ensures students are well-prepared for the competitive job market.

Key Faculty and Staff

While specific faculty names are subject to change, the program is supported by experienced professors and industry professionals with expertise in hospitality and tourism management. Faculty often engage in cutting-edge research on sustainable tourism and event logistics.

Unique Facilities and Partnerships

The University of Florida offers access to state-of-the-art facilities and simulation labs for hospitality and event management training. Additionally, the program benefits from strong industry partnerships with leading hospitality brands and tourism organizations, providing students with internship and networking opportunities.