Course Overview

The Horticulture program at Virginia Polytechnic Institute and State University (Virginia Tech) is designed to provide students with a comprehensive understanding of plant science, landscape design, and sustainable agricultural practices. The curriculum emphasizes hands-on learning, research, and innovation in areas such as plant production, environmental horticulture, and urban agriculture. Unique features include access to cutting-edge research opportunities and a focus on addressing real-world challenges in food security and environmental sustainability.

Career Prospects

Graduates of this program are well-prepared for diverse careers in the horticulture industry, including roles in commercial plant production, landscape management, and agricultural research. The program also equips students with skills for entrepreneurship in greenhouse management and sustainable farming.

Key Faculty and Staff

While specific faculty names are subject to change, the program is supported by a team of experienced professors and researchers in plant science and horticultural studies, many of whom are recognized leaders in their fields.

Unique Facilities and Partnerships

Students benefit from access to state-of-the-art facilities such as the Hahn Horticulture Garden, a living laboratory for hands-on learning, and research greenhouses. The university also maintains strong partnerships with agricultural industries and government agencies, providing students with internship and networking opportunities.