Jean-Pierre Coffe - French food critic and writer, graduated in 1960. Known for his contributions to French gastronomy and media presence.
Jean-Paul Jamet - Agronomist and researcher, graduated in 1975. Notable for his work in sustainable agriculture and soil science.
Marie-Christine Tarare - Agricultural engineer and entrepreneur, graduated in 1988. Founder of a successful agribusiness company focusing on organic farming.
François Veillerette - Environmental activist and author, graduated in 1992. Co-founder of Générations Futures, an NGO focused on pesticide reduction.