EHL Academic Calendar

The academic calendar at Lausanne Hotel School (EHL), located in Switzerland, typically follows a semester-based structure common to many European institutions. The academic year is divided into two main semesters: Fall and Spring, with the Fall semester generally starting in late August or early September and concluding in December, while the Spring semester runs from late January or early February through May or June. EHL often incorporates intensive practical training periods and internships into its calendar, reflecting its focus on hospitality management education. Additionally, there are designated breaks for major holidays and inter-semester periods, allowing students to balance academic commitments with professional development opportunities.

• Fall Semester Start: August 25, 2025 (approximate, based on typical Swiss university calendars). Classes and orientation for new students begin.
• Autumn Break: October 20–24, 2025 (estimated). A short break often aligned with regional school holidays.
• Winter Break: December 20, 2025 – January 4, 2026 (estimated). Includes Christmas and New Year holidays.
• Spring Semester Start: January 26, 2026 (approximate). Return to classes and practical training modules.
• Final Exams and Commencement: Late May to early June 2026 (estimated). End-of-year assessments and graduation ceremonies for completing students.

• Early Application Deadline: November 15, 2024 (estimated). For early consideration for the Class of 2030, with decisions typically notified by late December.
• Regular Decision Deadline: February 1, 2025 (approximate). Standard application deadline, with notifications expected by late March or early April.
• Financial Aid Application Deadline: March 15, 2025 (estimated). Submission of scholarship and aid documents, especially critical for international applicants.
• Enrollment Confirmation Deadline: May 1, 2025 (approximate). Deadline to accept admission offers and secure a spot in the incoming class.

EHL’s academic calendar aligns closely with Swiss and broader European educational norms, with semester breaks often coinciding with national holidays such as Christmas and Easter. This structure provides predictability for both domestic and international students, facilitating travel and family commitments. The inclusion of practical training periods within the calendar is a distinctive feature, offering flexibility for students to gain hands-on experience in the hospitality industry. For international applicants, EHL’s admissions timeline accommodates early planning, though prospective students are encouraged to verify exact dates and requirements due to potential variations year to year.