Universidad Nacional Agraria de la Selva Campuses

The Campus Aucayacu of Universidad Nacional Agraria de la Selva serves as a regional extension dedicated to agricultural education and community outreach in the Huánuco region. This campus focuses on practical training and research tailored to the specific needs of local farmers and rural communities, emphasizing sustainable practices in tropical agriculture. Its location provides a strategic base for studying the unique challenges of the Amazonian environment.

• Agronomy: Training in crop cultivation suited to tropical conditions.
• Animal Husbandry: Focused on improving livestock breeds and management.
• Rural Development: Programs aimed at enhancing community agricultural practices.
• Agroforestry: Combining agriculture and forestry for sustainable land use.
• Environmental Management: Addressing local ecological issues and conservation.

Students at Campus Aucayacu engage in field-based learning, working directly with local producers to implement innovative farming techniques and improve productivity. The campus supports extension services, offering workshops and technical assistance to farmers in the surrounding areas. Research conducted here often focuses on adapting agricultural technologies to the specific climatic and soil conditions of the region, ensuring relevance and impact. The programs are designed to empower rural populations by providing education that aligns with their economic and environmental realities. Additionally, the campus plays a key role in preserving local biodiversity through studies and initiatives that promote sustainable resource use. With a commitment to community integration, Campus Aucayacu fosters partnerships that bridge academic knowledge and practical application, contributing to the overall mission of the university to advance agricultural sciences in the Amazonian context.

The Campus Principal Tingo María of Universidad Nacional Agraria de la Selva is the main hub for academic and research activities, located in the heart of the Peruvian Amazon region. This campus offers a wide range of programs focused on agricultural and environmental sciences, reflecting the university's mission to promote sustainable development in tropical areas. Students here benefit from hands-on learning experiences in unique ecosystems, supported by modern facilities and experimental fields.

• Agronomy: Focused on tropical crop production and sustainable farming techniques.
• Forestry: Specializing in the conservation and management of Amazonian forests.
• Environmental Engineering: Addressing ecological challenges and resource management.
• Animal Science: Emphasizing livestock production in tropical climates.
• Food Technology: Developing innovative food processing methods for local products.
• Agricultural Economics: Training students in agribusiness and rural development strategies.

The curriculum integrates theoretical knowledge with practical applications, preparing graduates to tackle real-world challenges in agriculture and environmental conservation. The campus also fosters research initiatives that contribute to the sustainable use of natural resources in the Amazon, collaborating with local communities and international organizations. With a strong emphasis on biodiversity and ecological balance, the programs aim to produce professionals who can innovate in the face of climate change and global agricultural demands. Students are encouraged to engage in field studies and internships, gaining invaluable experience in the diverse landscapes surrounding Tingo María. This campus serves as a vital educational center for the region, promoting advancements in science and technology tailored to the needs of tropical environments.