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Ratings & reviews

4.08/20/2025

Creates dynamic and thought-provoking lessons.

4.05/21/2025

Knowledgeable and truly inspiring educator.

5.03/31/2025

Makes even dry topics interesting.

4.02/27/2025

Encourages students to think outside the box.

5.02/4/2025

Great Professor!

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About Spencer

Professor Spencer Williams is Professor of Chemistry in the School of Chemistry, Faculty of Science, at the University of Melbourne, where he joined the faculty in 2002. He is also affiliated with the Bio21 Molecular Science and Biotechnology Institute, serving as Associate Director of Commercialisation. Williams earned his BSc and PhD from the University of Western Australia, completing his doctorate in 1998 under the supervision of Professor Bob Stick. His research program in the Laboratory of Chemical Biology applies organic chemistry to biological systems, with expertise in carbohydrate chemistry and glycobiology. Key areas include enzymes and pathways of the human gut microbiota for degrading complex carbohydrates such as mannans and arabinogalactans, the biosulfur cycle, glycoimmunology, and total synthesis of bioactive marine natural products. Through chemical synthesis and structural biology, he elucidates mechanisms of carbohydrate-processing enzymes, contributing to understandings of microbial metabolism and host-microbe interactions.