Job Details
Adjunct Faculty
Position Title
Adjunct Faculty, Nutrition
Position Type
Faculty
Department
Wellness, Culinary Arts, and Hospitality
FLSA
Exempt
Full Time or Part Time
Part Time
Fixed Term/Tenure Track
Fixed Term
Salary Range
Salary Commensurate with Education and Experience
Job Description Summary Responsible for the coordination, planning, preparation, presentation, and evaluation of all learning activities in any given course. The instructor must remain current in the discipline area and continually explore teaching methods and strategies to engage learners, organize and plan instructional content that accommodates diverse learning styles, and devise appropriate assessment tools that monitor student learning outcomes. The instructor is also responsible for…
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