Job ID: 375497
About the Job
The Department of Food Science and Nutrition is seeking applicants for a temporary position to assist in compiling and writing the history of food and nutrition at the University of Minnesota.
This project will primarily involve searching through University archives and historical materials,
collecting oral histories of alumni and retirees, and synthesizing this information into a historical narrative for use on external communications platforms (social media, website, etc.). The successful candidate will report to the FScN Communications & Advancement Professional to coordinate efforts and produce content deliverables.
Work Environment: Hybrid
Expected Work Schedule
Approximately 5 hrs/week Bi/weekly update meeting with Project Manager
Flexibility to meet with profile subjects (Zoom or in-person)
All other duties (writing, archiving, etc.) are subject to individual's preference This position will last one semester with potential to renew
Primary Responsibilities
30% Meeting with Profile Subjects to conduct interviews and collect oral histories
20% Working with University Archives and additional historical materials to gather and preserve relevant information
50% Writing narratives and other content types that tell the story of the Department of Food Science and Nutrition, our community members, and the disciplines of food and nutrition at the University of Minnesota
Qualifications
Required
About the Job
The Department of Food Science and Nutrition is seeking applicants for a temporary position to assist in compiling and writing the history of food and nutrition at the University of Minnesota.
This project will primarily involve searching through University archives and historical materials,
collecting oral histories of alumni and retirees, and synthesizing this information into a historical narrative for use on external communications platforms (social media, website, etc.). The successful candidate will report to the FScN Communications & Advancement Professional to coordinate efforts and produce content deliverables.
Work Environment: Hybrid
Expected Work Schedule
Approximately 5 hrs/week Bi/weekly update meeting with Project Manager
Flexibility to meet with profile subjects (Zoom or in-person)
All other duties (writing, archiving, etc.) are subject to individual's preference This position will last one semester with potential to renew
Primary Responsibilities
30% Meeting with Profile Subjects to conduct interviews and collect oral histories
20% Working with University Archives and additional historical materials to gather and preserve relevant information
50% Writing narratives and other content types that tell the story of the Department of Food Science and Nutrition, our community members, and the disciplines of food and nutrition at the University of Minnesota
Qualifications
Required
- High school diploma or equivalent
- Formal training, demonstrated experience, or a degree in Journalism, Communications,
This is a Preview Listing…
You must sign in to see the full job description, and to apply.
Manage / Upgrade this job to a Full Job Listing.
Find Your Best Opportunity
Tell them AcademicJobs.com sent you!
