"Casual Staff-Kitchen Person"

Position Summary:

Prepare food items, outgoing orders and serve food to customers.

Position Responsibilities:

• Assists cooks and catering (meat/dairy/vegetable) with food preparation;
• Buses tables;
• Washes pots and/or dishes and other items as needed;
• Empties garbage in dining room, kitchen and dishwashing area;
• Maintains a high standard of sanitation in all kitchen, serving and dining areas;
• Puts away deliveries as needed;
• Cleans, sweeps and mops dining/serving areas and floors;
• Performs other duties as assigned.

Experience & Education Background:

• High School Diploma plus 2 years of related experience is required.
• NYC Food Handler Certification preferred. Knowledge of Kosher dietary laws is preferred.

Skills & Competencies:

• Good organization skills. Must be able to handle food according to established sanitary guidelines;
• Ability to lift up to 50 lbs
• Speaks to clients and colleagues in a respectful and thoughtful manner;
• Provides excellent customer service.

Salary Range:

$22 - $22 per hour

Job No:

497601

Work Type:

Staff Part-time, Temporary and/or Hourly

Department:

Food Services

Location:

Wilf Campus, 500 West 185th Street, NY, NY

Categories:

Food Services

Application Instructions:

To apply, visit https://careers.pageuppeople.com/876/cw/en-us/job/497601/casual-staffkitchen-person