"Chef de Partie"

Chef de Partie at University of Oxford - Harris Manchester College

Location: Oxford

Salary: £33,000 p.a.

Hours: Full Time

Contract Type: Permanent

37.5 hours per week

Up to £33,000 pa, inclusive of Oxford University weighting payment of £1,500 pa

Reporting to the Catering Manager, the postholder will be responsible for the daily production of food within the kitchen, ensuring that all meals are of the highest standards. On occasions, the postholder will also be required to act as the duty chef, taking full responsibility for all aspects of food production, presentation, hygiene, health and safety. View the full job description and further details here.

To apply, please submit a CV (maximum 3 sides of A4) and a covering letter to hr@hmc.ox.ac.uk via the above ‘Apply’ button. Applications will be considered as they are received.