Culinary Arts & Hospitality Management Adjunct

Culinary Arts & Hospitality Management Adjunct

Salary: $600 - 700 per credit hour*

Classification: Adjunct Faculty

Reports to: Dean of Business & Technology

Olympic College is recruiting adjunct faculty to teach Culinary Arts and Hospitality Management. Classes are offered in a range of delivery modes, including fully face-to-face, hybrid, and fully online. Most classes are applied and are taught in a hands-on kitchen environment. Information about the degree, certificates, and individual courses is online at https://www.olympic.edu/culinary-arts

Essential Functions

• Prepare and teach Culinary Arts and Hospitality Management courses.
• Create engaging teaching and learning environments that facilitate student success.
• Plan, develop and set up instructional classrooms, online environments, and labs.
• Identify individual learning needs of students and make appropriate adjustments in learning environments and activities.
• Utilize a variety of assessment activities to evaluate student learning and achievement.
• Stay current in the information technology field through a variety of professional development activities.
• Perform other related duties as assigned and/or required