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Dietary Cook

Closes:

117
Description:

 ROLE:  

Participate in food service and food preparation activities while adhering to high-quality standards and sanitation procedures. 


ESSENTIAL DUTIES & RESPONSIBILITIES: 

· Work with dietary coordinator to plan and execute patient menus 

· Provide PCU staff and patients with patient menu options weekly 

· Prepare and deliver patient meals according to menu, patient dietary preferences and in compliance with special diets 

· Prepare and maintain food at required temperatures in accordance with federal and state regulations 

· Ensure patient meals are delivered at the specified times in policy and procedure 

· Prepare adequate meal options for patients and maintain the nourishment areas for PCU staff to serve after dietary service hours 

· Check and record required documentation logs 

· Ensure kitchen equipment is in good working order and maintained per manufacturers guidelines and kept in clean conditions 

· Cooperate with all government agencies and outside auditors 

· Transport meals to other locations as needed 

· Work with dietary coordinator to maintain adequate food and supplies based on menus and patient census 

· Receive and inspect food service deliveries to ensure quality and accuracy 

· Plan and execute catering requests as needed 

· Other duties as assigned

Requirements:

KNOWLEDGE, SKILLS & ABILITIES:  

· Excellent written and oral communication skills 

· Excellent computer skills 

· Proven performance in meeting deadlines with a high rate of accuracy 

· Excellent telephone skills 

· Knowledge of therapeutic diets and guidelines 


MINIMUM QUALIFICATIONS:  

Education:  

· High School Diploma Required 

Experience:  

· Working knowledge of health care food service preferred 

Licensures & Certifications: (if applicable):  

· ServSafe – will be required within 6 months 


PHYSICAL DEMANDS:  

· Ability to sit for prolonged periods of time, in excess of four hours per day  

· Walking, standing, sitting, driving 

· Hand dexterity to include writing, typing, filing records 

· Ability to occasionally lift and/or move up to 30 pounds 

· Specific vision abilities required are close vision and distance vision with the ability to adjust focus 






PI96b6e7b8ab4a-38265-41320731

Job details

Title
Dietary Cook
Employer
Job Target
Location
Hudson, North Carolina, United States
Published
Sep 25, 2026
Closes:
Sep 29, 2026
Job type
Industry Jobs
Field
Other

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Frequently Asked Questions

📋What is the Dietary Cook?

This listing is for Dietary Cook at Amorem.

📍Where is this role located?

The listed location is Hudson, North Carolina, United States.

💰What is the salary?

Salary is not listed on this posting.

📅When do applications close?

Applications close on Nov 24, 2026.

💼What type of appointment is this?

The listed type is See the full posting for the appointment type..

📝How do I apply?

Use the Apply Now button on this listing to submit your application.
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