Advertising Summary: Join the Business Services team as a
Dining Sales and Services Specialist! In this full-time, on-site
role, you will serve as the primary operational and customer
support lead for campus dining, helping students and families with
plan enrollments, speaking at major campus events, and managing
backend point-of-sale (POS) systems and account audits. We are
seeking candidates with a bachelor’s degree (or equivalent
experience) and at least 2 years of customer service or
administrative experience who bring strong technical adaptability,
public speaking skills, and a commitment to detail. This position
offers an annual starting salary range of $50,000–$53,000.
Unit: Business Services MBU
Department: Dining Services
Department Summary: The Dining Sales and Services Specialist handles front-line customer support, dining plan enrollments, and account management for Business Services. Operating on-site Monday through Friday, the role splits time between helping students and families (including speaking at campus events like Open Houses) and managing backend technical tasks like POS updates, billing audits, and vendor reports. We're looking for someone with a bachelor's degree or equivalent experience and at least 2 years in customer service or administration who can pick up systems quickly, keep data accurate, and stay cool under pressure in a busy environment.
Duties & Responsibilities:
Customer Service/Sales Management:
Unit: Business Services MBU
Department: Dining Services
Department Summary: The Dining Sales and Services Specialist handles front-line customer support, dining plan enrollments, and account management for Business Services. Operating on-site Monday through Friday, the role splits time between helping students and families (including speaking at campus events like Open Houses) and managing backend technical tasks like POS updates, billing audits, and vendor reports. We're looking for someone with a bachelor's degree or equivalent experience and at least 2 years in customer service or administration who can pick up systems quickly, keep data accurate, and stay cool under pressure in a busy environment.
Duties & Responsibilities:
Customer Service/Sales Management:
- Handle all customer service activities for Dining Services,
including email, phone inquiries, and walk-ins.
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