Job Details
Position Title: Research Laboratory Technician - Limited Term
Position Type: Limited-Term (Renewable)
Job Number: SA75824
Full or Part Time: full-time 40 hours weekly
Fair Labor Standard Act Classification: Non-Exempt
Anticipated Pay Range: $22.00 - $25.00
Pay Range Information: Chapman University is required to provide a reasonable estimate of the compensation range for this position. This range takes into account a variety of factors that are considered in making compensation decisions, including experience, skills, knowledge, abilities, education, licensure and certifications, and other business and organizational needs. Salary offers are determined based on the final candidate’s qualifications and experience, as well as internal equity and…
other internal factors. The anticipated pay range is not a promise of a particular wage.
Job Description Summary: Research Laboratory Technician will perform laboratory research activities including protein characterization and functionality studies, sunflower protein isolation, and LC-MS analysis. The position supports laboratory research and assists with routine laboratory operations including maintaining equipment, supplies, and safety documentation.
Responsibilities:
65% – Laboratory Research and Analysis Conduct laboratory experiments related to food chemistry and protein functionality, including:
- Food chemical analysis of sunflower proteins
- Sunflower protein isolation and functionality testing
- Fluorescence analysis
- LC-MS analysis of protein samples
- Characterization of chlorogenic acid esterase in sunflower protein solutions
- Preparation of samples, reagents, and laboratory materials
- Accurate recording and documentation of experimental procedures and results
- Communication of research findings orally and in written format to the Principal Investigator
20% – Laboratory Operations and Maintenance Support routine laboratory operations and maintain research equipment, including:
- Maintaining laboratory safety procedures and records
- Monitoring laboratory inventory and assisting with ordering supplies
- Maintaining laboratory equipment and ensuring proper operation
- Preparing laboratory materials and equipment for research experiments
- Ensuring proper storage and disposal of laboratory chemicals and samples
10% – Research Documentation and Student Support Support research documentation and assist with student research activities:
- Maintain laboratory notebooks and research documentation
- Assist with compiling research data and summaries
- Provide guidance to undergraduate students on laboratory procedures and safety protocols
- Demonstrate laboratory techniques as needed
5% – Other Duties Perform other duties as assigned.
Required Qualifications:
- Bachelor’s Degree in Food Science, Chemistry, Biology, or other STEM discipline preferred, or an equivalent combination of education and relevant laboratory experience.
- Experience conducting laboratory work or research experiments
- Strong written and oral communication skills
- Ability to perform laboratory duties independently with limited supervision
- Ability to accurately conduct experiments and record research data
- Ability to collaborate with the Principal Investigator and other researchers
- Ability to operate laboratory equipment and maintain a safe working environment
- Strong analytical and problem-solving skills
Desired Qualifications:
- Prior research experience in food science or related laboratory environments
- Experience working with protein characterization techniques or LC-MS analysis
