SEIU Temporary Snack Bar Helper-Campus Cafes
Job Description: Follow instructions and established procedures to provide courteous service to snack bar customers.
Education and Experience: The ability to read, write, and follow instructions. The ability to count cash, make change and communicate well with the public. At least 3 months food service experience.
Skills and Knowledge: The ability to read, write, and follow instructions. The ability to count cash, make change and communicate well with the public. At least 3 months food service experience.
Responsibilities: Take between 300-1200 customer orders daily and serve them. Use POS terminal to add cost of food, collect money and make change. Balance and reconcile cash to cash register tapes. May be required to take weekly inventory of products. Prepare a variety of simple foods including french fries, hamburgers, hot dogs, soups, sandwiches, etc. Prepare and dispense coffee, tea and other beverages. Wash dishes, cooking utensils, counter space, etc. Observe safety and health regulations and maintain highest standards of sanitation.
About Syracuse University: Syracuse University is a private, international research university with distinctive academics, diversely unique offerings, and an undeniable spirit. Located in the geographic heart of New York State, with a global footprint, and over 150 years of history, Syracuse University offers a quintessential college experience. The scope of Syracuse University is a testament to its strengths: a pioneering history dating back to 1870; a choice of more than 200 majors, 100 minors, and 200 advanced degree programs offered across the Universitys 13 schools and colleges; over 15,000 undergraduates and over 6,000 graduate students; more than a quarter of a million alumni in 160 countries; and a student population from all 50 U.S. states and 123 countries. For more information, please visit http://www.syracuse.edu.
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