A fully funded PhD studentship in Soft Matter Engineering, supported by an EPSRC/Unilever Industrial Doctoral Landscape Award, is open at the University of Liverpool to investigate the structure and dynamics of worm-like micelles (WLMs) in isotropic liquid formulations and their interaction with emulsified oil phases. This project will deliver fundamental mechanistic insight into micelle–oil interactions across multiple length scales (nanometres to micrometres), enabling the molecular design of next-generation, sustainable liquid formulations relevant to fast-moving consumer goods (FMCG).

A fully funded PhD studentship in Soft Matter Engineering, supported by an EPSRC/Unilever Industrial Doctoral Landscape Award, is open at the University of Liverpool to investigate the structure and dynamics of worm-like micelles (WLMs) in isotropic liquid formulations and their interaction with emulsified oil phases. This project will deliver fundamental mechanistic insight into micelle–oil interactions across multiple length scales (nanometres to micrometres), enabling the molecular design of next-generation, sustainable liquid formulations relevant to fast-moving consumer goods (FMCG).