Rate My Professor Kimberly Ti

In May 2022, Kimberly Ti initiated Feed My Flat, a non-profit programme aimed at supporting University of Otago students facing challenges with affordable and healthy meal preparation amid rising food costs. The programme supplies food bags with ingredients from local suppliers and detailed recipes for three budget-friendly, nutritious meals per week, such as beef stroganoff, Brazilian chicken curry, and pork mince soft tacos. Available in options for four portions at $85 or six portions at $125, the bags include guidance on essential cooking techniques, food hygiene practices like cleaning chopping boards after handling raw chicken to prevent food poisoning, and sustainable food habits. Inspired by cooking horror stories shared at a dinner party with friends and concerned parents, the initiative promotes nutritional awareness, cooking skills, and student welfare. Delivered to student flats in Dunedin with a weekly capacity of up to 50 flats, Feed My Flat has garnered support from the Department of Human Nutrition, including Professor Lisa Houghton, Mary Spiers, and Nichola Agnew, and shares content via its Instagram account.