Assistant Manager, Culinary Services
Posted: 01-Mar-26
Location: Athens, Ohio
Categories: Food Services/Hospitality/Events, Staff/Administrative
Internal Number: 56167
Required Qualifications: Requires a Bachelor's degree in a related field, 3 or more years of related professional experience, and 1 or more years of supervisory experience, or equivalent education and experience.
Preferred Qualifications:
- Experience in food service.
- Experience in Catering.
- Valid Driver's license
- Active driver's license and will be required to drive a state vehicle for Catering.
Planning Unit: Vice President for Student Affairs
Department: Culinary Services
Applicants may contact this person if they have questions about this position: Joni Fisher
QuickLink: 56167
Advertised Salary: Salary is commensurate with education and experience. Employees enjoy a generous benefits package such as paid holidays, sick time, personal time, a tuition waiver up to 100% for self and dependents, a comprehensive insurance package (including but not limited to prescription, vision, dental, and life insurance), an excellent retirement plan with up to a 14% company contribution, a 12-week parental leave program, adoption reimbursement, transgender care, flextime and flexplace policies, counseling and mental health care, access to professional development programs and more. Additional information is available at https://www.ohio.edu/hr/benefits.
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