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University of Georgia

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"Clinical or Tenure-track Bovine Veterinarian"

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Clinical or Tenure-track Bovine Veterinarian

Position Summary

The UGA College of Veterinary Medicine Food Animal Health and Management Program (FAHMP) seeks applicants for a bovine production medicine veterinarian position. This will be a clinical or tenure track position at the assistant or associate professor level. FAHMP is a unit of the Department of Population Health that focuses on improving the health and profitability of production livestock through continuous improvement in disease prevention and animal performance.

The position entails a mix of service to regional cattle production units (cow-calf, stocker, and dairy) and teaching veterinary students in classrooms, laboratories, and clinical rotations, as well as graduate veterinarians in the Master of Food Animal Medicine (MFAM) program.

Rank, salary, and terms of appointment will be dependent upon qualifications and experience of the applicant.

Special Instructions to Applicants

Applicants are asked to upload the following along with their application: (1) a detailed curriculum vitae; (2) a cover letter addressing the candidate’s research statement and teaching philosophy (maximum 3 pages); (3) the name, titles, and contact information for three professional references.

Questions regarding this position may be directed to the Search Committee Chair, Dr. Brad Heins, at bheins@uga.edu.

All application materials must be received by December 1, 2025, to ensure full consideration, and applications will be accepted until the position is filled. As required by University of Georgia policy, the successful candidate will be subject to background investigation.

About the University of Georgia

Since our founding in 1785, the University of Georgia has operated as Georgia’s oldest, most comprehensive, and most diversified institution of higher education. The proof is in our more than 235 years of academic and professional achievements and our continual commitment to higher education. UGA is currently ranked among the top 20 public universities in U.S. News & World Report. The University’s main campus is located in Athens, approximately 65 miles northeast of Atlanta, with extended campuses in Atlanta, Griffin, Gwinnett, and Tifton. UGA employs approximately 3,100 faculty and more than 7,700 full-time staff. The University’s enrollment exceeds 41,000 students including over 31,000 undergraduates and over 10,000 graduate and professional students. Academic programs reside in 19 schools and colleges, including our newly formed School of Medicine.

About the College/Unit/Department

The University of Georgia College of Veterinary Medicine, founded in 1946, is dedicated to training future veterinarians, providing services to animal owners and veterinarians, and conducting investigations to improve the health of animals as well as people.

The college benefits pets and their owners, food-producing animals, and wildlife by offering the highest quality hospital and diagnostic laboratory services. Equipped with the most technologically advanced facilities located on a university campus, the college is dedicated to safeguarding public health by studying emerging infectious diseases that affect both animal and human health.

The College of Veterinary Medicine values all members of the university community, recognizing that differences in experience and culture can only lead to a more well-rounded, accepting academic environment as embodied in our Principles of Community (http://vet.uga.edu/principles-of-community/).

Duties/Responsibilities

The successful candidate will teach veterinary students and postgraduate veterinarians and collaborate with faculty in production and clinical medicine. The duties of this position focus primarily on promoting the teaching and service missions of the Food Animal Health and Management Program by working with existing faculty members to provide didactic and on-farm clinical experiences for veterinary students, as well as developing and contributing to continuing education for referring veterinarians and outreach programs for producers in the livestock industry. Participating in collaborative or independent applied research with an emphasis on food animal health and production issues of concern to Georgia cattle producers is also an important part of the program’s mission. Most of the candidate’s efforts are expected to be in the area of beef production medicine, or a combination of beef and dairy production medicine, depending on the candidate’s background. Opportunities also exist to work with small ruminants and swine. Clinical duties will encompass both herds and individual animals. The candidate will help provide after-hours food animal ambulatory emergency coverage in rotation with three other faculty members.

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