"Dining Services Attendant, Sr. (On Deck Deli)"

Dining Services Attendant, Sr. (On Deck Deli)

Company: The University of Arizona

Job Location: Tucson, Arizona

Category: Food Services

Type: Full-Time

Posting Number: req24484

Department: Arizona Student Unions

Location: Main Campus

Address: Tucson, AZ USA

Position Highlights

Join the heart of campus life at the University of Arizona Student Unions, where culinary creativity meets community. The Arizona Student Unions is looking for a Dining Services Attendant, Sr. This position is responsible for various duties in the preparation and service of food, providing quality customer service to students, faculty, staff, and guests.

Must be able to work nights, holidays, weekends and days.

Outstanding U of A benefits include health, dental, and vision insurance plans; life insurance and disability programs; paid vacation, sick leave, and holidays; U of A/ASU/NAU tuition reduction for the employee and qualified family members; retirement plans; access to U of A recreation and cultural activities; and more!

The University of Arizona has been recognized for our innovative work-life programs. For more information about working at the University of Arizona and relocations services, please click here.

Duties & Responsibilities

• Greets and serves guests in a friendly and courteous manner.
• Prepares guests orders in a timely and accurate manner while ensuring quality and consistency.
• Ensures all areas are staffed, delegates job assignments. Assesses staffing shortages/overages while on shift and adjusts as necessary. Fill any position as required due to staffing shortages. Fills in for employees who may be on breaks.
• Trains employees in their job duties and monitors performance.
• Ensures unit is stocked, clean and equipped to meet the needs of the business.
• Openly communicates with staff and supervisors.
• Completes product orders by deadlines as required from internal or external vendors.
• Follows proper food safety guidelines and allergen awareness.
• Follows franchise standards and procedures.
• Ensures cashiers are ringing up orders accurately and accepting correct payment.
• Completes product orders by deadlines as required from internal or external vendors.
• Assists with weekly inventory - Completes daily shift report, waste and temp logs.
• May perform forecasting, and location costs summary using Food Pro.
• Additional duties as assigned.

Knowledge, Skills and Abilities:

• Knowledge of food service operations, including sanitation standards and food preparation.
• Knowledge of and actively supports labor cost and food cost budgets.
• Knowledge of food service equipment, such as steamers, slicers, and fryers.
• Ability to communicate effectively.
• Ability to work, days, evenings, weekends and holidays.

Physical Requirements:

• Able to lift/move/transport up to a maximum of 50 lbs.

This job posting reflects the general nature and level of work expected of the selected candidate(s). It is not intended to be an exhaustive list of all duties and responsibilities. The institution reserves the right to amend or update this description as organizational priorities and institutional needs evolve.

Minimum Qualifications

• High school diploma or high school diploma equivalency is required.
• Five years of relevant experience, or equivalent combination of education and work experience.

FLSA: Non-Exempt

Full Time/Part Time: Full Time

Number of Hours Worked per Week: 40

Job FTE: 1.0

Work Calendar: Fiscal

Job Category: University Operations

Benefits Eligible: Yes - Full Benefits

Rate of Pay: $16.50 - $20.63

Compensation Type: hourly rate

Grade 3

Compensation Guidance

The Rate of Pay Field represents the University of Arizona's good faith and reasonable estimate of the range of possible compensation at the time of posting. The University considers several factors when extending an offer, including but not limited to, the role and associated responsibilities, a candidate's work experience, education/training, key skills, and internal equity.

The Grade Range represent a full range of career compensation growth over time. The university offers compensation growth opportunities within its career architecture. To learn more about compensation, please review our Applicant Compensation Guide and our Total Rewards Calculator.

Career Stream and Level OC3

Job Family Culinary & Food Services

Job Function Culinary

Type of criminal background check required: Name-based criminal background check (non-security sensitive)

Number of Vacancies: 1

Contact Information for Candidates

Lupita Hollis

lupital@arizona.edu

Open Until Filled: Yes

Documents Needed to Apply: Resume

Notice of Availability of the Annual Security and Fire Safety Report

In compliance with the Jeanne Clery Disclosure of Campus Security Policy and Campus Crime Statistics Act (Clery Act), each year the University of Arizona releases an Annual Security Report (ASR) for each of the University's campuses. These reports disclose information including Clery crime statistics for the previous three calendar years and policies, procedures, and programs the University uses to keep students and employees safe, including how to report crimes or other emergencies and resources for crime victims. As a campus with residential housing facilities, the Main Campus ASR also includes a combined Annual Fire Safety report with information on fire statistics and fire safety systems, policies, and procedures.

Paper copies of the Reports can be obtained by contacting the University Compliance Office at cleryact@arizona.edu.