Dishroom Attendant

Job Description

Amherst College invites applications for the Dishroom Attendant position. The Dishroom Attendant is a full-time, year-round position. The expected salary range for this job opportunity is $19.64 - $20.00 per hour.

The Dishroom Attendant supports Amherst College Dining Services by maintaining high standards of cleanliness, sanitation, and operational efficiency across kitchen and service areas.

Summary of Responsibilities

Sanitation, Dishwashing & Equipment Maintenance

• Operates and maintains ware-washing equipment and 4-compartment sink systems
• Ensures all dishes, utensils, cookware, and service wares are properly cleaned and sanitized

Cleaning, Organization & Facility Support

• Cleans and sanitizes food-contact surfaces, equipment, floors, walls, and ceilings
• Maintains organized storage areas

Operational Support & Team Collaboration

• Supports kitchen and service operations
• May assist with basic food preparation or service tasks
• Provides guidance to student employees or temporary staff

Qualifications

Required: High School Diploma or equivalent. 1 to 3 years of related experience. Ability to work in high-volume environment. Effective communication skills. Flexibility for varied schedules including evenings, weekends, holidays. Successful completion of pre-employment physical, lift test, reference and background checks, and CORI check.

Preferred: Serv Safe Food Handler Certification or ability to obtain within six months. Allergen Awareness Certification or ability to obtain within six months. Experience in food service or high-volume environments.