Evaluating the nutritional, cardiometabolic and environmental impact of replacing animal-derived dairy products with plant-based alternatives (Ref: SSEHS/SF-OM26)

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Loughborough, United Kingdom

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Closes: May 31, 2026

Modulation of fortified foods for older adults

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Evaluating the nutritional, cardiometabolic and environmental impact of replacing animal-derived dairy products with plant-based alternatives (Ref: SSEHS/SF-OM26)

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Loughborough, United Kingdom

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