Lecturer in Bakery (FE)

Drawing on your experience, you will bring current professional practices into the classroom and support students to develop their knowledge and practical expertise.

Essential requirements for this role include:

• Experience of teaching or training students or employees within a high level, busy, professional bakery setting.
• Exceptional bakery skills and knowledge.
• The ability to train, manage and motivate students of all ages and abilities.
• Strong organisational and administrative
• Experience of food costing, procurement and food hygiene due diligence recording.
• A strong understanding of food safety regulations and best hygiene practice within a professional bakery.

So, if you are looking to contribute to the next generation of bakery professionals, this is the perfect role for you.

Standard Information

UCB is an equal opportunities employer.

We are TEF rated Silver, with a Good Ofsted rating.

You may need to obtain permission to work in the UK if you don’t already have the unrestricted right to work in any role. There are various types of visa which include the right to work. You can check if you need a UK visa using the Government’s online tool and find information about UK visa routes and the eligibility criteria that must be met for each route Work in the UK - GOV.UK (www.gov.uk). All staff are required to prove their right to work in the UK before they start work.

All applicants for employment at the University will be expected to undertake an Enhanced Check with the Disclosure and Barring Service prior to commencement.

All applicants for employment at the University will be expected to demonstrate an understanding of the principles of Safeguarding and the PREVENT agenda in the context of further and higher education.