Demi chef de partie
Job Description:
"Nā tō rourou, nā taku rourou ka ora ai te iwi"
"With your food basket and my food basket, the people will thrive"
Auckland University of Technology (AUT) is a university of opportunity where all students with talent and potential have the chance to succeed. We are a socially driven university with equity and excellence central to our purpose and actions, and we offer a stimulating teaching and research environment with strong connections to government, business, and industry.
- Dynamic and Culturally Rich Organisation
- Collaborative and Impactful Role
- Great Team Environment
- Across AUT City, South, and Akoranga Campuses
Te Whiwhinga mahi | The opportunity
A position is available for a Demi chef de partie in the refuel/banquet kitchen for AUT Commercial Services. We need a chef with passion and drive to produce amazing food for cafes, catering, and banqueting operation alongside our skilled team of professional chefs. This role will report directly to the café sous chef. AUT commercial services operates a variety of food and beverage outlets across four campuses as well as multiple conferencing and events on and off site.
You will also need a great attitude and be flexible with hours to meet the demands of a 7-day kitchen operation.
Ngā Huanga | Benefits
- Professional development
- Generous leave allowances
- Flexible and hybrid working options
At AUT, we offer a genuine work-life balance with flexible working arrangements. Free gym membership. Continuous professional development and career growth opportunities.
Me pēhea te tuku tono | How to apply
If this sounds like you, we'd love to hear from you. Please submit your cover letter and CV with your application by clicking the "APPLY" button.
You must be eligible to work in New Zealand to be considered for this role.
Ngā Utu | Salary:
$60,000 - $67,000 per annum (dependent on experience and qualifications)
Tohutoro Mahi | Job Reference:
93636
Te rā aukati | Closing Date:
24 October 2025, at 11:55pm
*Full-time denotes 40 hours per week*
Posted:
03/10/2025
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