Also known as: ICI
The International Culinary Institute (ICI) Main Campus in Sham Shui Po is a premier hub for culinary education in Hong Kong, offering a wide range of programs designed to nurture aspiring chefs and hospitality professionals. This campus is equipped with state-of-the-art kitchens and facilities to provide hands-on training in various culinary arts and hospitality disciplines.
With a focus on practical learning and industry connections, the ICI Main Campus ensures that graduates are well-prepared to meet the demands of the global culinary and hospitality sectors. The curriculum is designed to blend creativity with technical expertise, fostering innovation in every dish and service.
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