"PEAK - Amicus Cafe inside the College of Law"

Job Details

Job Number: 260118

Organization: Peak People

Job Location: Oklahoma-Norman-Norman Campus

Work Schedule: M-F, 10:00am - 2:00pm

Work Type: Onsite

Salary Range: $13.00/hr

Benefits Provided: No

Required Attachments: None

Job Description

Food Service is hiring for the Amicus Cafe inside the College of Law through PEAK Temporary Staffing Services.

This position serves as a team member responsible for preparation, production and/or serving of food items, and other related tasks in the successful operation of Amicus Cafe:

• Prepares, season, cooks, and bakes food according to standard recipes following portion control standards. Modifies recipes and/or production amounts under guidance from supervisor.
• Will be responsible for providing high-quality guest service in a professional manner at all times to both internal and external customers.
• Ensures optimal quality of food throughout preparation and service.
• Prepares food items for individual serving following portion control standards.
• Determines food quantities, prepares estimates of time, labor and materials for assigned tasks. Oversees maintenance of inventory, food consumption and other food service records. Operates a variety of manual and/or automatic kitchen equipment such as ovens, grills, mixers, slicers, etc.
• May be tasked with utilizing cash register
• Handles operational readiness and safety of equipment and supplies.
• Adheres to university and Health Department quality standards.
• Advises supervisor concerning quantity and quality of food and supplies.
• Performs other related duties as assigned.

The work schedule is Monday through Friday, 6:45am to 3:15pm. The Fly Cow Cafe is located inside the National Weather Center.

Job Requirements

Education: High School Diploma or GED.

Experience: None

Skills:

• Basic math skills
• Customer service
• Ability to use kitchen and dish room tools with reasonable proficiency
• Skilled in the safe, sanitary, and effective handling of food, cooking utensils, food processing equipment, walk-in refrigeration, elevators, cash registers, food digester, dishwashers, time clock, etc.
• Ability to read and interpret routine written materials, menus, instructions and emails.
• Ability to handle varying workloads and meet deadlines as necessary
• Communicates effectively verbally and in writing

Physical Working Conditions: Perseverance, both physically and mentally, for fast-paced and demanding responsibilities required. Regular exposure to extreme temperature changes, odors and loud noises; must be able to bend, lift, stoop, lift above shoulders and carry 30 lbs.

Environmental Working Conditions: May perform shift work; willing to wear and maintain uniforms including head covering.

Hiring contingent upon a Background Check?: Yes

Special Indications: None

Job Posting: Jan 20, 2026

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