Dining Service Associate-Cook (12:30pm-9:00pm, M-F)
Ranked as one of the best employers in the state of Nebraska, the University of Nebraska is committed to providing a work environment and culture that fosters personal and professional success and satisfaction. By joining our team, you will be given opportunities to grow as an individual and contribute to the significant impact that we make within the University of Nebraska community and Nebraska's economy each year.
We invest in our employees:
- Medical, dental, and vision insurance
- No-cost life insurance
- Employee Assistance Program
- Retirement plans with University match
- Tuition assistance for full-time employees and dependents
- Exclusive staff discounts
- Continuous improvement and innovation
- Professional development through training and education
- And much more!
The Dining Associate performs tasks in multiple areas/functions within the Dining Center.
As a Dining Associate you will:
- Set up and closing down stations.
- Read recipes, prepare ingredients and execute recipes.
- Re-stock stations.
- Assist with inventory
- Assist with cleaning and dish machine operation.
- Assist with the monitoring of cost and waste control.
- Ensure that food presentation and monitoring food quality (temperature, taste, and appearance) meet dining standards.
- Assist with training of student staff.
- Provide excellent customer service.
- Operate the computer for some training, email, ESS, and other related tasks.
As an EO employer, the University of Nebraska considers qualified applicants for employment without regard to race, color, ethnicity, national origin, sex, pregnancy, sexual orientation, gender identity, religion, disability, age, genetic information, veteran status, marital status, and/or political affiliation. See https://equity.unl.edu/notice-nondiscrimination/
Minimum Required Qualifications:
High School Diploma plus one year experience in a work environment required; equivalency considered. Ability to read, write, weigh and measure necessary. Flexibility, ability to communicate and being a team player essential. Food Handler's permit or ability to obtain by passing the Safety and Sanitation test required. Ability to lift up to 50lbs and push/pull up to 100lbs required.
Posted Salary: $15.00/hr
Job Type: Full-Time
Department: Housing: HSS Dining Service-1143
Location: Lincoln, Nebraska
Whoops! This job is not yet sponsored…
Or, view more options below
View full job details
See the complete job description, requirements, and application process
Express interest in this position
Let University of Nebraska - Lincoln know you're interested in Dining Service Associate-Cook (12:30pm-9:00pm, M-F)
Get similar job alerts
Receive notifications when similar positions become available






