"Food Service Worker IV- Academic Year"

About Stanford University and Residential & Dining Enterprises

Stanford University is one of the world's leading teaching and research universities... [full about text truncated for brevity, but include key parts in real]

Job Purpose

Employees at this classification carry out a variety of food preparation and/or catering tasks including cooking a variety of hot foods, sauces, and casseroles... [full job purpose]

Core Duties

• Prepare hot foods including entrees, vegetables, starches, sauces, and gravies
• In a small dining hall, may prepare all menu items.
• Coordinates work of helpers.

Minimum Requirements

Education & Experience: Three years' experience in kitchen preparation and cooking or a combination of equivalent education and relevant experience.

Physical Requirements

Working Conditions

Work Standards

The expected pay for this position is $31.88 (Step 1) per hour.

Additional Information
Schedule: Full-time
Job Code: 7288
Employee Status: Regular
Grade: A63
Requisition ID: 107373
Work Arrangement: On Site