"Part-time Faculty, Dietetics Program (Undergraduate)"

Teaches undergraduate students enrolled in Dietetics programs. Courses are offered as traditional on campus or online.

Plans, organizes, teaches, and provides feedback to promote and direct student success. Responds to students promptly. Communicates with students, departments, and university officials via university-provided tools and resources.

An Institution of Opportunity: YSU inspires individuals, enhances futures, and enriches lives.

As a student-centered university, Youngstown State University's mission is to provide innovative lifelong learning opportunities that will inspire individuals, enhance futures and enrich lives. YSU inspires individuals by cultivating a curiosity for lifelong learning; enhances the futures of our students by empowering them to discover, disseminate and apply their knowledge; and enriches the region by fostering collaboration and the advancement of civic, scientific, and technological development. YSU's culture of enrichment flourishes in our intellectually diverse, accessible, and quality education.

Minimum Qualifications: Bachelor's degree in discipline; Registered Dietitian credential from Commission on Dietetics Registration. Must be currently authorized to work in the United States on a full-time basis.

Preferred Qualifications: Experience teaching: traditional and/or online.