"Sous Chef"

We are looking to appoint an experienced and enthusiastic Sous Chef to join our kitchen team at Christ Church

The successful candidate will have a high standard of culinary skills in all areas of the kitchen with proven ability to prepare and cook excellent quality meals and will also have responsibility for deputising in the absence of the Executive Head Chef/Head Chef and/or Senior Sous Chef

40 hours per week, permanent role (flexibility required to work variable hours, including weekends)

Further details on how to apply click the 'Apply' button or email: stewardsrecruitment@chch.ox.ac.uk

Closing date: (noon) 25 November 2025

Early submission is advised as we will consider applications as soon as they are received