AcademicJobs.com Jobs

AcademicJobs.com

Applications Close:

New York, New York

5 Star Employer Ranking

"Sous Chef"

Academic Connect
Applications Close

Sous Chef

Sous Chef

Title: Sous Chef

Location: Upper East Side

Org Unit: Griffis Faculty Club

Work Days: Weekdays and some weekends

Weekly Hours: 35.00

Exemption Status: Exempt

Salary Range: $66,300.00 - $70,700.00
*As required under NYC Human Rights Law Int 1208-2018 - Salary range for this role when Hired for NYC Offices

Position Summary

A hands-on leader and culinary creative who manages, motivates, and directs the line staff to execute a la carte, banquet and catering services. Under the direct supervision of the Executive Chef, this position ensures consistency and quality standards that supports and contributes to a high member satisfaction rate as defined by WCM and The Club. Provides leadership and guidance to their culinary team.

Job Responsibilities

  • Ensures environmental safety compliance with the Department of Health standards and guidelines.
  • Supervises the kitchen personnel to ensure the safe production, preparation, and presentation of food through processes, planning and training.
  • Receives food products, checks for, and stores to maintain, freshness and quality.
  • Assists with ordering products and supplies, ensuring high quality and effective pricing.
  • Assists with the planning and creation of daily menus.
  • Assists with anticipating and arranging for coverage during vacation/sick/personal leave.
  • Ensures the proper handling, storage and portion control of food products.
  • Prepares food for ala carte and banquet service, primarily hot food.
  • Runs culinary operations in the absence of the Executive Chef.

Education

  • High School Diploma

Experience

  • Approximately 5 years of related experience.

Knowledge, Skills and Abilities

  • Demonstrated ability to work within an organization emphasizing teamwork, respect, and excellence.

Licenses and Certifications

  • Food Protection Certificate, issued by the Department of Health

Working Conditions/Physical Demands

Standard industrial kitchen environment; This position requires full mobility and the ability to regularly lift or move up to 25 pounds and frequently lift or move up to 50 pounds

To apply, visit https://apptrkr.com/6850898

10

Unlock this job opportunity


View more options below

View full job details

See the complete job description, requirements, and application process

Stay on their radar

Join the talent pool for AcademicJobs.com

Join Talent Pool

Express interest in this position

Let AcademicJobs.com know you're interested in Sous Chef

Add this Job Post to FavoritesExpress Interest

Get similar job alerts

Receive notifications when similar positions become available

Share this opportunity

Send this job to colleagues or friends who might be interested

763 Jobs Found

AcademicJobs.com

Grinnell, Iowa
Staff / Administration
Add this Job Post to Favorites
Closes: Mar 25, 2026

AcademicJobs.com

New York, New York
Staff / Administration
Add this Job Post to Favorites
Closes: Mar 25, 2026

AcademicJobs.com

Providence, Rhode Island
Staff / Administration
Add this Job Post to Favorites
Closes: Mar 25, 2026

Ferris State University

1201 S State St, Big Rapids, MI 49307, USA
Staff / Administration
Add this Job Post to Favorites
Closes: Mar 25, 2026

The Ohio State University

Columbus, OH, USA
Staff / Administration
Add this Job Post to Favorites
Closes: Mar 25, 2026

The Ohio State University

Columbus, OH, USA
Staff / Administration
Add this Job Post to Favorites
Closes: Mar 25, 2026

The Ohio State University

Columbus, OH, USA
Staff / Administration
Add this Job Post to Favorites
Closes: Mar 25, 2026

Boston College

Chestnut Hill, MA 02467
Staff / Administration
Add this Job Post to Favorites
Closes: Mar 25, 2026

AcademicJobs.com

New Brunswick, New Jersey
Staff / Administration
Add this Job Post to Favorites
Closes: Mar 25, 2026
View More